Fiano 'Zin' Produttori di Manduria 2024

presence of many parcels located in various areas allows every year to choose the best grapes and always produce quality wines. Fermentation takes place in temperature-controlled steel tanks at 18 °C and the wine matures for several months in steel before being bottled, in order to preserve all the aromatic characteristics of the grapes, without the interference of wood.

The white "Zin" from Produttori di Manduria, thanks to the presence of Minutolo, gives us a version of Fiano with particular territorial connotations, making it a true wine with a Puglian character. In the glass, it presents a brilliant straw yellow with greenish hues. On the nose, it opens with delicate aromas of orange blossom, hawthorn, and white flowers, aromas of cedar, white fruit, soft tropical hints of passion fruit and lychee, and nuances of aromatic herbs from the Mediterranean scrub. The sip is tense and vibrantly fresh, which unfolds towards more harmonious, rich, and broad fruity aromas, closing then on savory notes.

presence of many parcels located in various areas allows every year to choose the best grapes and always produce quality wines. Fermentation takes place in temperature-controlled steel tanks at 18 °C and the wine matures for several months in steel before being bottled, in order to preserve all the aromatic characteristics of the grapes, without the interference of wood.

The white "Zin" from Produttori di Manduria, thanks to the presence of Minutolo, gives us a version of Fiano with particular territorial connotations, making it a true wine with a Puglian character. In the glass, it presents a brilliant straw yellow with greenish hues. On the nose, it opens with delicate aromas of orange blossom, hawthorn, and white flowers, aromas of cedar, white fruit, soft tropical hints of passion fruit and lychee, and nuances of aromatic herbs from the Mediterranean scrub. The sip is tense and vibrantly fresh, which unfolds towards more harmonious, rich, and broad fruity aromas, closing then on savory notes.