Chardonnay Dario Coos 2023

alcoholic fermentation in small French oak barrels without temperature control. In the same containers, complete malolactic fermentation takes place and maturation of about 7 months on the fine lees precedes the final bottling.

The Chardonnay from Dario Coos is a deep straw yellow color with golden reflections. Complex and elegant is the olfactory mosaic, composed of rich scents of ripe fruit, tropical fruit, melted butter, vanilla, and small pastries. On the palate, the full body and creamy softness are excellently supported by brilliant freshness and a long savory-mineral finish. The producer's recommendation is to pair this Chardonnay with structured fish dishes or even grilled white meats.

alcoholic fermentation in small French oak barrels without temperature control. In the same containers, complete malolactic fermentation takes place and maturation of about 7 months on the fine lees precedes the final bottling.

The Chardonnay from Dario Coos is a deep straw yellow color with golden reflections. Complex and elegant is the olfactory mosaic, composed of rich scents of ripe fruit, tropical fruit, melted butter, vanilla, and small pastries. On the palate, the full body and creamy softness are excellently supported by brilliant freshness and a long savory-mineral finish. The producer's recommendation is to pair this Chardonnay with structured fish dishes or even grilled white meats.