{"title":"Rosén löytöretki: Makumatka","description":"","products":[{"product_id":"rose-wine-cancelli-rabasco","title":"Rosato 'Cancelli' Rabasco","description":"\u003cp\u003eRabascon \"Cancelli\"-roséviinillä on tietty viehätys jo pullosta lähtien: läpinäkyvästä lasista voi selvästi nähdä etiketin ulkopuolelle pilkistävän värin. Myös etiketti itsessään on hyvin yksinkertainen, mutta paljastaa \u003cstrong\u003ehuolen ja intohimon\u003c\/strong\u003e: hieman art deco -tyylinen vaakuna kehystää käsin kirjoitettuja tietoja. Kyse ei ole vain ulkonäöstä, tämä on rosé, jota tuotetaan Rabascon kellarissa, jossa Iole on todellinen viinin käsityöläinen. Vain vähän toimenpiteitä viinitarhassa ja kellarissa, suurin kunnioitus ja arvostus ympäristöä ja itse kasvia kohtaan, kemiallisten tuotteiden poistaminen ja toimenpiteet, jotka seuraavat biodynaamista kuun kalenteria.\u003c\/p\u003e\n\u003cp\u003eRabasco Rosato \"Cancelli\" koostuu punaisista rypäleistä. Kellarin viinitarha on nimeltään \"Cancelli\", 450 metriä merenpinnan yläpuolella samannimisessä paikassa Loreto Aprutino, Pescara maakunnassa. Kyseessä on 4 hehtaaria \u003cstrong\u003eyli 40 vuotta vanhoja viinejä\u003c\/strong\u003e, jotka nauttivat positiivisista vaikutuksista Gran Sasso -vuoren puolelta ja Tirrenanmeren puolelta. Alkoholikäyminen tapahtuu spontaanisti alkuperäisten hiivojen avulla ilman lämpötilan hallintaa betonisäiliöissä.\u003c\/p\u003e\n\u003cp\u003e\"Cancelli\"-rosé Rabascolta paljastaa värinsä jo pullossa: voimakas ja intensiivinen vaaleanpunainen. Kun se on lasissa, makeat ja miellyttävät metsämansikan ja granaattiomenan aromit avautuvat, ja niitä seuraavat enemmän räjähtävät villimarjojen aromit. Kukkaiset vivahteet kietoutuvat sitten eetterisiin mineraali-esseihin. Suussa se on melko viehättävä, se on erittäin \u003cstrong\u003edynaaminen ja viettelevä\u003c\/strong\u003e, hallitsevana raikkaus ja herkkyys. Sillä on oma luonteensa, joka tekee siitä mahdollisen yhdistää myös leikkeleiden ja makkaran, vaalean lihan ja jopa monimutkaisempien vihannesten kanssa. Unohda \"naisellinen\" ja ujo rosé -ajatus: kokeile tätä pulloa, ja alat katsoa vaaleanpunaista eri silmin.\u003c\/p\u003eRabasco paljastaa värinsä jo pullossa: voimakas ja intensiivinen vaaleanpunainen. Kun se on lasissa, makeat ja miellyttävät metsämansikan ja granaattiomenan aromit avautuvat, ja niitä seuraavat enemmän räjähtävät villimarjojen aromit. Kukkaiset vivahteet kietoutuvat sitten eetterisiin mineraali-esseihin. Suussa se on melko viehättävä, se on erittäin \u003cstrong\u003edynaaminen ja viettelevä\u003c\/strong\u003e, hallitsevana raikkaus ja herkkyys. Sillä on oma luonteensa, joka tekee siitä mahdollisen yhdistää myös leikkeleiden ja makkaran, vaalean lihan ja jopa monimutkaisempien vihannesten kanssa. Unohda \"naisellinen\" ja ujo rosé -ajatus: kokeile tätä pulloa, ja alat katsoa vaaleanpunaista eri silmin.","brand":"Rabasco","offers":[{"title":"Default Title","offer_id":43727551299863,"sku":"SAV94683","price":14.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-cancelli-rabasco_19636.jpg?v=1766047823"},{"product_id":"rosso-relativo-bonaccorsi-valcerasa-2019","title":"Rosato 'Rosso Relativo' Bonaccorsi - Valcerasa 2019","description":"\u003cp\u003eThe Rosato 'Rosso Relativo' of Bonaccorsi-ValCerasa was born on the slopes of Etna, not far from Randazzo. Since 1763, the Bonaccorsi family has cultivated land near Piedimonte Etneo in the Val Cerasa district. From one generation to the next, the passion and tradition of the winemaking world have come down to Alice who, together with her husband Rosario, has started to \u003cstrong\u003emodernise cultivation\u003c\/strong\u003e and cellar techniques, laying the foundations for a new idea of Bonaccorsi products. The district where the vineyards are located takes its name from the place-name valley of cherries, a fruit found in large quantities in this part of the Sicilian island.\u003c\/p\u003e\r\n\u003cp\u003eThe grapes of the Rosato 'Rosso Relativo' of Bonaccorsi- Val Cerasa are cultivated using the alberello method on soil mainly composed of volcanic sands rich in skeleton. The altitude can be as high as 900 metres above sea level and the climate is characterised by harsh winters with heavy snowfalls and long, hot summers, often affected by considerable temperature swings between day and night, a phenomenon that guarantees perfect ripening of the grapes at harvest time. The vineyard work philosophy allows respect for the natural growth and ripening phases of the raw material: the cultivation regime is, in fact, organic. The grapes are harvested by hand; in the cellar, \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e takes place in steel and maceration on the skins for 36 hours.\u003c\/p\u003e\r\n\u003cp\u003eThe colour of the Rosato 'Rosso Relativo' by Bonaccorsi- Val Cerasa is a warm and \u003cstrong\u003eintense pink with deep reflections.\u003c\/strong\u003e The bouquet of aromas is reminiscent of ripe red-fleshed fruit, summer flowers and notes of sweet spices; on the palate it is juicy, enveloping and ample with an extraordinary aromatic persistence on the finish that recalls drinking cup after cup. In pairing it is recommended with shellfish and mollusc dishes, grilled fish and lightly fried food; also interesting with medium-aged mixed meats and pizza margherita. Excellent for happy get-togethers with lifelong friends or romantic dinners in front of a beautiful summer sunset, to enjoy the goodness of authentic flavours.\u003c\/p\u003e","brand":"Bonaccorsi - Valcerasa","offers":[{"title":"Default Title","offer_id":43727562080535,"sku":"19V06393","price":29.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-rosso-relativo-bonaccorsi-valcerasa-2019_30426_b81e6c23-f0c8-4482-b133-4851e2f71c9e.jpg?v=1765393846"},{"product_id":"rose-wine-cloe-abbazia-san-giorgio-2020","title":"Rosato 'Cloè' Abbazia San Giorgio 2020","description":"\u003cp\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"0\"\u003eThe \"Cloè\" of Abbazia San Giorgio is a grandiose rosé, a \u003cstrong\u003ereal humoral island juice\u003c\/strong\u003e in the glass. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"1\"\u003eWe cannot but note that some of the artisanal wines that most excite us come from a small island located halfway between Sicily and Africa. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"2\"\u003eIt will be the very mild climatic conditions, it will be the composition of the soils, so varied, it will be the enormous expressiveness of the local vines, or probably a mix of all this, The fact is that the terroir of Pantelleria occupies a special and almost detached space in the heart of us drinkers. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted hovered\" data-index=\"3\"\u003eBattista Belvisi is one that the island knows well, as well as the vineyard, since for many years he was the cellarman of Gabrio Bini, the proponent of what is probably the most famous wine of the island. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"4\"\u003eIn 2016 he decided to found his winery, that is Abbazia San Giorgio, which has just over 3 hectares of vineyards in Zibibbo, Catarratto, Nerello Mascalese and Perricone and cultivated without any artifice, or anything reminiscent of chemistry. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"5\"\u003ePure, unspoiled, uncompromising expressions.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"6\"\u003eThe rosé \"Cloè\" of Abbazia San Giorgio is made from 100% Nerello Mascalese grapes, from vineyards that rest on volcanic soils. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"7\"\u003eReal liquids children of the territory, without any filter. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"8\"\u003eIn the vineyard, in fact, the approach is absolutely non-interventionist, also to preserve the integrity of a unique terroir. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"9\"\u003eIn the cellar fermentation takes place spontaneously, with short maceration on the skins in the case of this rose that then ages for \u003cstrong\u003e6 months between steel and chestnut\u003c\/strong\u003e. \u003c\/span\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"10\"\u003eNo clarification or filtration. \u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan class=\"ng-star-inserted\" data-index=\"10\"\u003eThe \"Cloè\" Rosato di Abbazia San Giorgio has a charming color, a ruby access that recalls that of precious stones. The nose, variegated and absolutely original, pistonuffa notes of pomegranate, marine refoli, Mediterranean scrub and red fruits. The taste follows the false line of the nose, that is, it faithfully tells the island, in a \u003cstrong\u003esensual embrace between freshness and salt\u003c\/strong\u003e, the latter deputy to allude greatly to its persistence. A journey without moving.\u003c\/span\u003e\u003c\/p\u003e","brand":"Abbazia San Giorgio","offers":[{"title":"Default Title","offer_id":43727597306135,"sku":"20V95712","price":29.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-cloe-abbazia-san-giorgio-202020260722180555.png?v=1784736597"},{"product_id":"primitivo-rosato-tramari-san-marzano-2021","title":"Primitivo Rosato 'Tramari' San Marzano 2021","description":"\u003cp\u003eThe Puglian wine \"Tramari\" San Marzano is a rosé made from the light and salty winds of the Salento summers, where the sun seems never-ending. The name of the label identifies the production area, \u003cstrong\u003ebetween the two seas\u003c\/strong\u003e, the Ionian and the Tyrrhenian, opposite borders of a strip of land filled with a lively Mediterranean vegetation whose scents are also noticeable in the nose during tasting. Elegant and light on the palate, it winks with a fresh sip, making it the perfect bottle to reserve for convivial evenings.\u003c\/p\u003e\r\n\u003cp\u003eThe Primitivo Rosé \"Tramari\" is born from vineyards located in San Marzano, in the Puglian Salento region. The vines are grown with the espalier system, and the harvest takes place during the first week of September. After partial racking of the Primitivo grape must with a few hours of maceration, the vinification takes place in steel, where the wine is left to mature for about \u003cstrong\u003e3 months\u003c\/strong\u003e before bottling and commercialization.\u003c\/p\u003e\r\n\u003cp\u003e\"Tramari\" is a Primitivo Rosé with a beautiful bright pink color. The olfactory spectrum orchestrates a continuous call to \u003cstrong\u003esmall forest fruits\u003c\/strong\u003e, enriched with more floral touches and light notes that bring back memories of the Mediterranean vegetation. On the palate, it is light-bodied, slim, and easy to drink, thanks to a fresh weave that offers an even juicier drink. A San Marzano label that makes the aperitif time truly appetizing: try it with a classic burrata, the pride of all Puglia!\u003c\/p\u003e","brand":"San Marzano","offers":[{"title":"Default Title","offer_id":43727622963479,"sku":"21V92336","price":18.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/products\/39410.jpg?v=1667919221"},{"product_id":"pink-krasna-hora-2020","title":"'Pink' Krasna Hora 2020","description":"\u003cp\u003eKuten nimestä voi päätellä, Krasna Horan ‘Pink’ on rosé-viini, joka on valmistettu Tšekin Moravian viinialueella pelkästään Pinot Noir -rypäleistä. Tämä pullo on \u003cstrong\u003eviehättävä ja raikas\u003c\/strong\u003e, ja se on syntynyt tuotantofilosofiasta, joka omaksuu luomuviljelyn ja biodynaamisen viljelyn periaatteet. Krasna Horassa ohjaajana toimii Marek Vybiral, joka yhdessä perheensä kanssa hoitaa 14 hehtaaria viinitarhoja keskittyen tuotannossaan Pinot Noiriin, jota käsitellään eri tyyleillä. Tšekkiläinen termi “\u003cem\u003ekrasna hora\u003c\/em\u003e”, viinitilan nimi, kääntyy “kaunis vuori”.\u003c\/p\u003e\n\u003cp\u003eTšekkiläinen rosé-viini Krasna Hora ‘Pink’ on 100% Pinot Noir, joka on kasvatettu loess-mailla luomuviljelyn ja biodynaamisen viljelyn sääntöjen mukaisesti. Sadonkorjuu tapahtuu käsin, ja rypäleet siirretään sitten kellariin, jossa ne altistuvat kevyelle puristukselle kokonaisina terttuina. Tämän jälkeen spontaani alkoholikäyminen tapahtuu \u003cstrong\u003e20%:lle massasta tammitynnyreissä\u003c\/strong\u003e, joissa on 500 litraa useita käyttökertoja, ja loput osasta ruostumattomassa teräksessä. Kypsytys tapahtuu samoissa säiliötyypeissä.\u003cp\u003emuutaman kuukauden ajan hienoissa sakkoissa. Viini pullotetaan lopulta kierrekorkilla ilman selkeyttämistä tai suodatusta.\u003c\/p\u003e\n\u003cp\u003eKrasna Hora ‘Pink’ Pinot Noir Rosé:lla on vaaleanpunainen sävy. Tuoksumaailma on aromaattinen ja elinvoimainen \u003cstrong\u003eeloisissa punamarja\u003c\/strong\u003e ja greippi yhdistyvät violetin ja metsämustikoiden vivahteisiin. Maku on raikas, herkullinen ja puhdas, erinomainen juotavuus ja voimakas suolainen jälkimaku. Hyvin kestävä loppu korostaa punamarjojen aistimuksia, jotka ovat linjassa tuoksun kanssa. Ihanteellinen Pinot Noir rosé aperitiiviksi erilaisten juustojen kanssa tai pöydässä meren antimien kanssa.\u003c\/p\u003e","brand":"Krasna Hora","offers":[{"title":"Default Title","offer_id":43727676932375,"sku":"20V98705","price":25.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/pink-krasna-hora-202020260722180605.png?v=1784736617"},{"product_id":"spatburgunder-rose-enderle-e-moll-2020","title":"Spatburgunder Rosé Enderle e Moll 2020","description":"selkeyttämistä tai suodattamista.\u003c\/p\u003e\n\u003cp\u003eEnderle ja Mollin Spatburgunder Rosén väri on kaunis intensiivinen vaaleanpunainen, jossa on kirkkaat heijastukset. Tuoksu tarjoaa tiheitä ja täynnä vadelmia, punaisia kukkia ja minttua, jotka kohtaavat miellyttäviä yrttisiä vivahteita. Maku on \u003cstrong\u003eenerginen ja monipuolinen\u003c\/strong\u003e, jolle on ominaista kirkas raikkaus ja hieno suolaisuus, sekä kestävä jälkimaku ja hienovarainen tanniininen tunne, joka lisää makuelämyksen rikkautta. Tämä on pullo, joka ominaisuuksiltaan lähestyy punaviinejä, joten se tulisi tarjoilla ei liian kylmänä.\u003c\/p\u003eselkeyttämistä tai suodattamista.\u003c\/p\u003e\n\u003cp\u003eEnderle ja Mollin Spatburgunder Rosén väri on kaunis intensiivinen vaaleanpunainen, jossa on kirkkaat heijastukset. Tuoksu tarjoaa tiheitä ja täynnä vadelmia, punaisia kukkia ja minttua, jotka kohtaavat miellyttäviä yrttisiä vivahteita. Maku on \u003cstrong\u003eenerginen ja monipuolinen\u003c\/strong\u003e, jolle on ominaista kirkas raikkaus ja hieno suolaisuus, sekä kestävä jälkimaku ja hienovarainen tanniininen tunne, joka lisää makuelämyksen rikkautta. Tämä on pullo, joka ominaisuuksiltaan lähestyy punaviinejä, joten se tulisi tarjoilla ei liian kylmänä.\u003c\/p\u003e","brand":"Enderle e Moll","offers":[{"title":"Default Title","offer_id":43727704654103,"sku":"20V98648","price":28.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/spatburgunder-rose-enderle-e-moll-202020260722180603.png?v=1784736611"},{"product_id":"etna-rosato-sul-vulcano-donnafugata-2021","title":"Etna Rosato 'Sul Vulcano' Donnafugata 2021","description":"\u003cp\u003eDonnafugata's Etna Rosato 'Sul Vulcano' is an elegant, savoury wine with subtle aromas and refined flavours. It is a rosé made from Nerello Mascalese grapes cultivated on Etna's northern slope, characterised by a cool climate and mineral-rich soils. The elegant and fine characteristics of this variety, combined with a delicate vinification only in stainless steel, with a very light extraction, help obtaining a rosé wine with a \u003cstrong\u003efloral and citrus profile\u003c\/strong\u003e, with a light sip that seduces thanks to its immediate pleasantness. It is a perfect wine to enjoy with fish hors d'oeuvres, with shellfish or with delicately flavoured white meats.\u003c\/p\u003e\r\n\u003cp\u003eThe wine 'Sul Vulcano' is an Etna Rosato produced by one of Sicily's most important and famous wineries. Donnafugata represents one of the companies that have contributed most to the rebirth of Sicilian wine. Founded in the 1980s, it immediately focused on quality, with the valorisation of native vines and the traditions of the area. From the first nucleus of vineyards in the area surrounding Marsala, the winery has grown considerably and today manages 322 hectares divided into 4 estates in particularly suitable areas: Contessa Entellina, Pantelleria, Vittoria and Etna. On the slopes of the volcano, it owns 35hectares of vineyards on the northern slope, in the municipalities of Randazzo and Passopisciaro, at an altitude of around 750 metres above sea level. The vines are cultivated in the Montelaguardia, Campo Re, Calderara, Allegracore and Marchesa districts, each characterised by particular soils due to the lava flows that have affected the area. The \u003cstrong\u003econsiderable temperature range\u003c\/strong\u003e between day and night and the cool and very breezy climate allow Nerello Mascalese to slowly mature in its intense aromas and fragrances.\u003c\/p\u003e\r\n\u003cp\u003eDonnafugata's 'Sul Vulcano' is an Etna Rosato made from a selection of Nerello Mascalese grapes. After harvesting, the grapes are cold macerated for about ten hours at 10 °C, followed by soft pressing and white vinification of the must in temperature-controlled steel tanks. Before bottling, the wine rests in steel for several months. In the glass it is a soft, luminous pink. The olfactory profile is characterised by floral aromas, notes of citrus fruits, pink grapefruit, pomegranate, raspberry and hints of herbs. The palate is slender and dynamic, with a delicate fruity mouthfeel that runs towards a finish of \u003cstrong\u003evibrant mineral freshness\u003c\/strong\u003e. A perfect expression of volcanic wine, this is a label not to be missed!\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":43727715959063,"sku":"21V94663","price":25.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/products\/42385.jpg?v=1667920367"},{"product_id":"rose-wine-primo-fuoco-fattoria-sammontana-2021","title":"Rosato 'Primo Fuoco' Fattoria di Sammontana 2021","description":"\u003cp\u003eFattoria di Sammontana presents the Rosato \"Primo Fuoco\", a Tuscan interpretation of Merlot vinified in amphora capable of \u003cstrong\u003esoothing the soul with its gracefulness and smoothness\u003c\/strong\u003e. Officially founded in 1867, this Florentine winery was once owned by the renowned Medici family, who donated it to the canons of San Lorenzo. The priests, among other things, built a majestic kiln for the production of vases and other terracotta materials. With the expression \"primo fuoco\" (first fire), the potters indicate the initial firing of the clay that leads to the formation of terracotta. This name was chosen in reference to the fact that this rosé wine is made in a large handmade amphora using a local type of red clay known as \"terra rossa\".\u003c\/p\u003e\r\n\u003cp\u003eThe Tuscan Rosé \"Primo Fuoco\" by Fattoria di Sammontana is a 100% Merlot grown in a half-hectare vineyard with 20-year-old vines. Agronomic management follows the principles of certified organic and biodynamic agriculture. Manual harvesting is followed by soft pressing of the grapes and alcoholic fermentation operated exclusively by indigenous yeasts. The mass is then elevated for \u003cstrong\u003e6 months in 500-litre terracotta amphorae\u003c\/strong\u003e, after which the liquid is bottled without prior filtration.\u003c\/p\u003e\r\n\u003cp\u003eFattoria di Sammontana \"Primo Fuoco\" Rosato has a delicate pale pink colour. Fragrant and juicy hints of small red fruit, cherry and aromatic herbs, tempered by mineral and pleasantly rustic hints. The taste is pure and soft, \u003cstrong\u003efresh and highly dynamic\u003c\/strong\u003e, strengthened by the pleasant and marked savoury imprint. A refined expression of Merlot vinified in rosé and worked in amphora, ideal to enjoy on hot summer days.\u003c\/p\u003e","brand":"Fattoria di Sammontana","offers":[{"title":"Default Title","offer_id":43727717171479,"sku":"21V98890","price":17.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-primo-fuoco-fattoria-di-sammontana-2021_43053_b47d5acf-ec95-47f0-baf6-31e963e5b040.jpg?v=1768554643"},{"product_id":"rose-wine-visione-feudi-san-gregorio-2021","title":"Rosato 'Visione' Feudi di San Gregorio 2021","description":"\u003cp\u003eRosato \"Visione\" from Feudi di San Gregorio winery is a \u003cstrong\u003efruity and delicate\u003c\/strong\u003e wine produced in Sorbo Serpico, in the province of Avellino, by one of the wineries that has managed, with great professionalism and skill, to create a wide visibility for itself in the panorama of Campania's wine making, receiving acknowledgements not only in Italy but also abroad. This label is made from pure Aglianico grapes, a late-ripening red grape variety indigenous to this area, Irpinia, from vineyards located at about 600 meters above sea level that benefit from a strong temperature changes capable of increasing the elegance of the primary aromas that will then concentrate in the fruit. This new experiment in pink was born with the aim of trying to shift the attention towards a category of wines that is not so much recognized and appreciated in Italy as it is, for example, acclaimed by our French cousins, and that should certainly be valued more at least for its characteristics of great drinkability and lightness.\u003c\/p\u003e\r\n\u003cp\u003e\"Vision\" Rosato is made from carefully selected grapes harvested slightly early, precisely to keep acidity high, generally around the second half of September. The clusters brought to the winery are cold macerated on their skins to extract color, then undergo soft pressing and subsequent alcoholic fermentation, which takes place at low temperatures for several weeks in temperature-controlled stainless steel containers. After that, the wine is \u003cstrong\u003eaged in stainless steel tanks for at least 4 months\u003c\/strong\u003e before being filtered, bottled and sold.\u003c\/p\u003e\r\n\u003cp\u003eFeudi di San Gregorio's Rosato \"Visione\" presents itself to the eye with a soft crystalline pink color. Intense red berry fruit aromas appear on the nose, including raspberry, currant and cherry, hints of pink citrus and floral notes of rose and wildflowers, closing with fresh mineral hints. In the mouth it is lean, juicy and drinkable, characterized by a very \u003cstrong\u003efresh and truly satisfying drinkability\u003c\/strong\u003e. This wine from Feudi di San Gregorio is an original rosé capable of expressing the extreme finesse of the Aglianico variety, leaving out its characteristics of impetuosity and power.\u003c\/p\u003e","brand":"Feudi di San Gregorio","offers":[{"title":"Default Title","offer_id":43727719760151,"sku":"21V92842","price":16.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/products\/42584.jpg?v=1667920508"},{"product_id":"rosato-marisa-cuomo-2021","title":"Costa d'Amalfi Rosato Marisa Cuomo 2021","description":"\u003cp\u003eMarisa Cuomo's Costa d'Amalfi Rosato is a child of the generous and sunny Campanian soil. It comes from a blend in equal parts of the region's two great red grape varieties: Piedirosso and Aglianico. Two perfectly complementary grapes, the former \u003cstrong\u003efruity and harmonious\u003c\/strong\u003e, the latter structured and deep. Their union gives a rosé of great balance, expressing pleasant fruity notes combined with good body. Far from the light, transparent and diaphanous rosés inspired by the Provencal style, it proudly claims its territorial nature, its fidelity to the character of the production area of the local native varieties.\u003c\/p\u003e\r\n\u003cp\u003eRosato Costa d'Amalfi is produced by one of Campania's most famous wineries. Marisa Cuomo's wines have been among the elite of Italy's best labels for years. The Piedirosso and Aglianico grapes come from plots located in the beautiful landscape scenery of the Amalfi Coast, particularly \u003cstrong\u003ein the areas of Cetara, and in the Raito locality in Vietri sul Mare\u003c\/strong\u003e. The vineyards are cultivated on steep terraces supported by dry stone walls, at an altitude between 100 and 250 meters above sea level with sunny south-facing exposure. The warm, breezy Mediterranean climate and stony soils rich in limestone rocks have always provided an ideal habitat for vines. Harvesting is done manually in the second half of October, and the grapes are gently pressed with brief skin contact. The free-run juice is vinified in white with fermentation in temperature-controlled stainless steel tanks. Before bottling, it matures a few months in steel so as to preserve fragrant aromas and flavors.\u003c\/p\u003e\r\n\u003cp\u003eMarisa Cuomo's Costa d'Amalfi Rosato wine is a label that faithfully reflects the face of Campania's red grape varieties and their strong personality. It is \u003cstrong\u003ea rich rosé with a good body\u003c\/strong\u003e, particularly suitable to accompany pasta dishes with tomato sauce or guazzetti and fish soups. In the glass it has a beautiful light salmon-pink color with luminous reflections. The olfactory profile is intense and elegant, with aromas of ripe cherry, red currant, raspberry, wild strawberry, morello cherry, pomegranate, fragrant citrus nuances and wild herbs of the Mediterranean maquis. The palate has good structure, with rich fruit and a subtle tannic trail. The finish is fresh and with good flavor persistence.\u003c\/p\u003e","brand":"Cuomo Marisa","offers":[{"title":"Default Title","offer_id":43727723233559,"sku":"21V07365","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/costa-damalfi-rosato-marisa-cuomo-2021_42659_afa14499-3c09-4bd4-8511-42ad1737d21a.jpg?v=1768554640"},{"product_id":"rose-wine-agathe-corte-sant-alda-2021","title":"Rosato 'Agathe' Camerani - Corte Sant'Alda 2021","description":"\u003cp\u003eCorte Sant'Alda's Rosato in Anfora \"Agathe\" is a \u003cstrong\u003ejoyful and dynamic rosé\u003c\/strong\u003e, a splendid expression of pure Molinara bottled by one of the area's most authoritative wineries. Corte Sant'Alda is a winery whose history is closely intertwined with one of the most vocated areas for Italian viticulture, that of Valpolicella, and thir wines are a manifesto of classicism and territorial adherence. There are now 19 hectares under vine, cultivated according to the dictates of biodynamics so as to preserve the vitality of the soil and plants, and dedicated to local varieties such as Corvina, Rondinella, Molinara, Garganega and Trebbiano di Soave. Beyond the numerous awards, this Veronese winery is a safe harbour for passionate drinkers in the area, but also an absolute reference for those approaching the type for the first time. \u003cstrong\u003eUnshakable pillar\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003eThe rosé wine \"Agathe\" Corte Sant'Alda is made with Molinara only, with grapes from 20-year-old vines resting on limestone soil. In the vineyard, biodynamic practices are integrated with an already established organic regime, whereby the use of any chemical or synthetic substances is refused and only natural preparations and a little copper and sulphur are used. In the cellar, 2-day maceration on the skins and \u003cstrong\u003espontaneous fermentation in terracotta amphorae\u003c\/strong\u003e is followed by 6-month ageing in the same containers.\u003c\/p\u003e\r\n\u003cp\u003eCorte Sant'Alda's \"Agathe\" Rosato in Amphora presents itself in the glass with a bewitching, intense and luminous cherry rosé colour. A nose that combines light-heartedness and complexity, in which hints of strawberry, cherry and white pepper stand out surrounded by mineral lashings. Full and pulpy on the palate, but at the same time tonic and snappy, unravelling between fruity hints and a remarkable saline persistance. Among Italian rosés, it can undoubtedly be considered a\u003cstrong\u003e top in its category\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Camerani","offers":[{"title":"Default Title","offer_id":43727738732823,"sku":"21V07510","price":19.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-agathe-camerani-corte-santalda-202120260722180700.png?v=1784736727"},{"product_id":"rose-wine-furia-tormaresca-2021","title":"Rosato 'Furia' Tormaresca-Antinori 2021","description":"\u003cp\u003eRosato \"Furia\" Tormaresca-Antinori on etiketti, joka ilmaisee koko Välimeren ja aurinkoisen luonteen \u003cstrong\u003epuglialaisen perinteisen rosé-viinin suurista rosatoista\u003c\/strong\u003e. Salento on yksi Italian alueista, jotka ovat erityisesti omistautuneet tämän tyyppisten viinien tuotannolle, ja se on yhä enemmän arvostettu kansainvälisillä markkinoilla. Erityisesti ruusuvinointiin soveltuvan rypälelajikkeen, kuten Negroamaron, läsnäolo ja optimaalinen viinitarhan ja sadonkorjuun hallinta, mahdollistavat eleganttien aromien rypäleiden tuottamisen, mikä johtaa raikkaan ja hienostuneen viinin syntymiseen, joka sopii erityisesti merenelävien salaattien, katkarapujen, langustien, äyriäisruokien ja merenelävien keittojen kanssa.\u003c\/p\u003e\n\u003cp\u003e\"Furia\" on Tormaresca-Antinorin rosato, joka syntyy Negroamaro-pohjasta, joka on tyypillinen punaviinirypälelajike Salenton suurille rosatoille, ja jota rikastaa kahden kuuluisan ranskalaisen lajikkeen, Bordeaux'n Cabernet Franccin ja Rhône-laakson Syrahin, kansainvälinen kosketus. Viinitarhat sijaitsevat Salenton sydämessä, alueella, jossa on lämmin ja kuiva ilmasto, mutta aina hyvin tuulettuva merituulien ansiosta. Rypäleet puristetaan erittäin hellävaraisesti \u003cstrong\u003elyhyen kontaktin kanssa kuorien\u003c\/strong\u003e, jotta saadaan vain minimaalinen väri ja herkimmät aromit ilman tanniinijäämiä. Mehu käynnistetään valkoviinintuotantoon teräksisissä säiliöissä kontrolloidussa lämpötilassa. Pullotusta ennen viini kypsyy muutaman kuukauden teräksisissä säiliöissä, jotta säilytetään lajikkeiden aromien raikas tuoksu.\u003c\/p\u003ekontaktin kanssa kuorien\u003c\/strong\u003e, jotta saadaan vain minimaalinen väri ja herkimmät aromit ilman tanniinijäämiä. Mehu käynnistetään valkoviinintuotantoon teräksisissä säiliöissä kontrolloidussa lämpötilassa. Pullotusta ennen viini kypsyy muutaman kuukauden teräksisissä säiliöissä, jotta säilytetään lajikkeiden aromien raikas tuoksu.\u003c\/p\u003e\n\u003cp\u003eRosé \"Furia\", joka tuotetaan Tormaresca-Antinorin tilalla, on tyypillisin ilmentymä suuresta puglialaisesta perinteestä, joka on uudistettu katsoen Provencen välttämättömiin malleihin. Vaikka se säilyttää tyypillisen alueellisen ilmeen, se on viini, jota luonnehditaan hellävaraisella vinifikaatiolla, joka korostaa erityisesti raikkautta ja aromista herkkyyttä. Näkyvissä se esittelee kauniin vaaleanpunaisen värin, erittäin kirkkaan ja kiiltävillä heijastuksilla. Tuoksuprofiili on hienovaraisia tuoksuja \u003cstrong\u003ekirsikka, punainen viinimarja, vadelma, metsämansikka\u003c\/strong\u003e, hedelmäisten sitrushedelmien, vaaleanpunaisen greipin, pehmeiden eksoottisten hedelmien viittauksia, kukkaisia sävyjä oranssista, jasmiinista, ruusun terälehdestä ja jodi-muistoista. Maku on harmoninen, kypsän ja rapean hedelmän kanssa,kypsä ja rapea, mikä tekee siemauksesta kermaisen ja tyydyttävän. Loppu on miellyttävän suolainen, raikas ja mineraalinen.\u003c\/p\u003e","brand":"Tormaresca - Antinori","offers":[{"title":"Default Title","offer_id":43727741059351,"sku":"21V97197","price":31.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-furia-tormaresca-antinori-202120260722180855.png?v=1784736961"},{"product_id":"cerasuolo-superiore-spelt-la-valentina-2021","title":"Cerasuolo d'Abruzzo Superiore 'Spelt' La Valentina 2021","description":"\u003cp\u003eFattoria La Valentina's Cerasuolo d'Abruzzo Superiore \"Spelt\" is a rosé made from Montepulciano d'Abruzzo. Cerasuolo represents a great wine of the Abruzzo tradition and retains its characteristic features of an intense, well-structured rosé with \u003cstrong\u003ea decidedly gastronomic face\u003c\/strong\u003e. It expresses rich aromas of cherry, berries and pomegranate. The sip is rich, broad and harmonious, with fruity, juicy and dense aromas that accompany toward a fresh and savory finish.\u003c\/p\u003e\r\n\u003cp\u003eThe rosé \"Spelt\" is a Cerasuolo d'Abruzzo of great territorial typicity, perfectly expressing the profile of this historic wine without easy concessions to the fashions of the moment. The vineyards are located in the hilly territory of the municipality of Spoltore, near Pescara, at an altitude between 150 and 300 meters above sea level. The vineyard is over 40 years old and covers about two hectares, with southern, southwestern exposure and is cultivated according to the traditional Abruzzo pergola method, with a density of 1600-2000 plants per hectare and a yield that does not exceed 40 hectoliters\/ha. The vocated medium-textured soils of a predominantly clay matrix and the Mediterranean climate, mitigated by breezes from the nearby Adriatic Sea, provide an ideal habitat for Montepulciano d'Abruzzo. The grapes are harvested in October and fermentation is immediately carried out with \u003cstrong\u003e18-hour maceration on the skins\u003c\/strong\u003e in temperature-controlled steel vats. The wine rests for 4 months in steel tanks and is bottled without clarification or stabilization during the month of March following the harvest.\u003c\/p\u003e\r\n\u003cp\u003eThe wine Cerasuolo d'Abruzzo Superiore \"Spelt\" La Valentina is a rosé wine with a strong personality, reflecting with its \u003cstrong\u003estraightforward expressive immediacy\u003c\/strong\u003e the philosophy of the winery, which has always been committed to enhancing the characteristics of the grapes and the terroir, with minimal intervention in the cellar. The color is deep and bright pink. The olfactory profile is rich, with floral scents of rosehips, aromas of cherries, wild strawberries, red berries and pomegranate. The palate has good structure, with vinous, soft and aromatically rich sip. The finish is fresh and savory, with a slight tannic sensation. A perfect rosé to enjoy with a charcuterie board, meat carpaccio or fish soup.\u003c\/p\u003e","brand":"La Valentina","offers":[{"title":"Default Title","offer_id":43727747711255,"sku":"21V91975","price":19.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/cerasuolo-dabruzzo-superiore-spelt-la-valentina-2021_43324.jpg?v=1768554626"},{"product_id":"carmin-rose-penho-2021","title":"'Carmin' Rosé Penho 2021","description":"\u003cp\u003e\"Carmin\" Rosé on tuore tuotanto Penho Winesilta, nuorelta viinitilalta, joka noudattaa filosofiaa \u003cstrong\u003etäydellisestä upottamisesta ympäröivään luontoon\u003c\/strong\u003e ilman kemiallisia yhdisteitä viinitarhoilla tai edes vähäisiä invasiivisia käsittelyjä kellarissa. Etiketissä painettu logo näyttää olevan ilmoitus kuulumisesta paikkaan, jossa omat viinit syntyvät: se edustaa vanhan myllyn ikivanhan puuoven syitä, jonka Ricardo Moreira muokkasi viinitilaksi vuonna 2017, ottaen perheen viinitarhan ja perinteen takaisin.\u003c\/p\u003e\n\u003cp\u003e\"Carmin\" Rosé Penho-viinitilalta edustaa alkuperäistä tulkintaa tyypistä ja alueesta, josta se on peräisin. Käytetyt rypäleet ovat täysin tyypillisiä portugalilaisia lajikkeita: Trajadura, valkoinen marja, jolla on hienostuneita aromeja ja hyvä sokerin ja hapokkuuden yhdistelmä, ja Vinhão, musta marja, jolla on voimakas värjäysvoima, makeita aromeja ja korkea hapokkuus. Kaksi viinirypälelajiketta kasvatetaan perheen tilalla, joka sijaitsee Minhon alueella, Portugalin luoteiskärjessä, Vinho Verde -nimityksen alla: korkeudet vaihtelevat välillä 180 ja 550 metri merenpinnan yläpuolella ja maaperä koostuu granittikivistä, kvartsista ja liuskekivistä. Atlanttisessa ilmastossa sadonkorjuu tapahtuu käsin ja viinirypäleet viedään kellariin, jossa ne seuraavat melko erityistä viininvalmistusmenettelyä: \u003cstrong\u003evalkoisen marjan mehu\u003c\/strong\u003e jätetään \u003cstrong\u003eliotettavaksi tumman marjan kuorien kanssa\u003c\/strong\u003e, luoden erityisen yhdistelmän, joka ylittää yksinkertaisen värisävyn. Käyminen on spontaania ja tapahtuu vain villihiivojen avulla vanhan myllyn ikivanhassa graniittisäiliössä, jossa viinitila nykyään sijaitsee. Viiniä ei siirretä, eikä suodateta tai käsitellä ennen pullotusta.\u003c\/p\u003e\n\u003cp\u003eUpeaa on \"Carmin\" Rosé Penho Winesilta: kirkas rubiininvärinen asu, jossa on syvän vaaleanpunaisia vivahteita, mikä saa lähes odottamaan \u003cstrong\u003eläpinäkyvää punaista viiniä sen sijaan, että se olisi rosé\u003c\/strong\u003e. Yllätys jatkuu tuoksussa, jossa yhdistyvät valkoisten hedelmien ja kivisten vivahteiden aromit, jotka ovat tyypillisiä Trajadura-valkoiselle, tuoreiden punaisten hedelmien tuntemuksiin, jotka ovat ominaisia\u003c\/}]},{Vinhão-rypäleestä. Maistaminen paljastaa hoikan rungon, jossa on hienovaraisia tanniineja ja eloisaa raikkautta, samalla kun hedelmäiset aromit mansikasta, viinimarjasta, omenasta ja persikasta palaavat mieleen, melkein kuin ajattelisimme tuota tuhatta hedelmäpuuta, joka ympäröi Quinta de Penhón viinitarhaa.\u003c\/p\u003e","brand":"Penho","offers":[{"title":"Default Title","offer_id":43727751446807,"sku":"21V99264","price":17.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/carmin-rose-penho-202120251021175220_4cd2d917-32ad-4f52-848b-f796e85b3c11.png?v=1776181950"},{"product_id":"cartoixa-vermell-cx-partida-creus","title":"Cartoixa Vermell 'CX' Partida Creus","description":"\u003cp\u003eCartoixa Vermell \"CX\" Partida Creus was born in Bonastre in Catalonia, an area considered ideal for the production of quality wines, thanks in part to the presence of old native vines of inestimable quality. Antonella and Massimo Marchiori who decided to leave the Piedmontese land in favor of the Spanish one, giving birth to their \u003cstrong\u003eworking reality of artisanal wine production\u003c\/strong\u003e. The work philosophy is aimed at respecting the ecosystem surrounding the vineyards and the varieties of flora and fauna already present in the area, all so that the vines can develop and grow in the best possible way. They have also started a program to recover old grape varieties to ensure wines of rare quality.\u003c\/p\u003e\r\n\u003cp\u003eThe Cartoixa Vermell \"CX\" Partida Creus vineyards grow on soils composed mainly of clay, sand, gravel and limestone for wines with a strong and balanced character. The grapes are grown entirely following the dictates of the \u003cstrong\u003ebiodynamic regime\u003c\/strong\u003e and the phases of the moon to ensure natural and complete development before harvest; in the vineyard, human intervention is reduced to a minimum with only the help of animals that benefit the growth of the plants. Once the harvest is completed, alcoholic fermentation takes place thanks to the action of indigenous yeasts in steel, where the must rests for an additional 7 months to complete aging.\u003c\/p\u003e\r\n\u003cp\u003eCartoixa Vermell \"CX\" Partida Creus presents itself in the glass of a deep pink with brilliant reflections. The bouquet of aromas is reminiscent of white flowers, citrus fruits and Mediterranean herbs; in the mouth it is energetic, drinkable and fresh with a good overall balance that entices drinking. Recommended with sushi and sashimi, fish tartare and smoked salmon; also excellent with fresh cheeses. A wine \u003cstrong\u003efor lighthearted aperitifs\u003c\/strong\u003e at gatherings with friends in summer or for evenings devoted to oriental cuisine to enjoy in the glass the genuine flavors of a land of many potentials.\u003c\/p\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":43727753937175,"sku":"SAV99306","price":32.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/products\/cartoixa-vermell-cx-partida-creus_43897.jpg?v=1678877283"},{"product_id":"rose-des-agriates-domaine-giacometti-2021","title":"Rosé des Agriates Domaine Giacometti 2021","description":"\u003cp\u003eDomaine Giacometti's Rosé des Agriates was born in the fascinating terroir of the désert des Agriates area, a vast region of sand dunes stretching from the north coast of Corsica inland. A wild and fascinating land that falls under the Patrimonio appellation, among the best known and most prestigious on the Île de Beauté. It is a rosé with a typically Mediterranean profile, \u003cstrong\u003efresh, delicate and saline\u003c\/strong\u003e, perfectly expressing the character of a unique place and the experience of a winery that has always produced immediate and direct artisanal wines, with an authentic and straightforward taste, characterized by floral scents, citrus and fruity hints.\u003c\/p\u003e\r\n\u003cp\u003eRosé des Agriates wine is the fruit of an estate in love with its terroir and its ancient traditions. Domaine Giacometti has always had a very respectful approach to this environment and its special characteristics. This is precisely why they have decided to follow the principles of organic farming, carried out in harmony with a precious ecosystem, to be preserved with care and attention. The winery's philosophy is geared toward the production of authentic and expressive wines, capable of synthesizing \u003cstrong\u003ethe essence of the terroir of Patrimonio\u003c\/strong\u003e. The Giacometti family cultivates 26 hectares planted with vines historically found on the island. Niellucciu and Sciaccarellu grapes are harvested by hand and the bunches selected in the vineyard, are then soft-pressed with brief contact on the skins. After a 24-hour cold static decantation, the must is vinified in white with spontaneous fermentation and use of only indigenous yeasts in temperature-controlled stainless steel tanks. Before bottling, the wine is aged for 6 months on the lees, also undergoing malolactic fermentation.\u003c\/p\u003e\r\n\u003cp\u003eDomaine Giacometti's Rosé des Agriates is a splendid version of this type of wine, which finds its greatest expression along the Mediterranean coast of France. Tradition, culture and terroir come together in a label of excellent quality. It has a luminous soft pink color and gives a bouquet marked by refined nuances of white flowers and orange blossom,\u003cstrong\u003e aromas of citrus, raspberry, pomegranate\u003c\/strong\u003e, red currant and hints of iodine. Clear and flowing, it has a delicately fruity sip, leading to a fresh, saline finish.\u003c\/p\u003e","brand":"Domaine Giacometti","offers":[{"title":"Default Title","offer_id":43727765864727,"sku":"21V98402","price":24.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rose-des-agriates-domaine-giacometti-2021_43794_5c0d603a-c696-4494-9271-48b405a9c92b.jpg?v=1768554604"},{"product_id":"blaufrankisch-rose-intra-the-wild-kolfok-2021","title":"Blaufrankisch Rosé 'Intra! The Wild' Kolfok 2021","description":"\u003cp\u003eBlaufrankisch Rosé \"Intra! The Wild\" Kolfok on tuotettu Stefan Wellanschitzin toimesta, joka vuonna 2013 päätti irtautua perheensä liiketoiminnasta luodakseen oman todellisuuden, valiten täysin \u003cstrong\u003eraaka-aineita kunnioittavia\u003c\/strong\u003e viininvalmistus- ja viininviljelymenetelmiä, joissa ihmisen väliintulo on minimaalista. Mielenkiintoinen on viinitilan nimen \"Kolfok\" valinta, joka saksaksi tarkoittaa henkilöä, joka päättää olla seuraamatta yleistä ajattelua ja muodostaa oman mielipiteensä.\u003c\/p\u003e\n\u003cp\u003eKolfokin Blaufrankisch Rosé \"Intra! The Wild\" -viinit sijaitsevat vaihtelevilla maaperillä: savi, liuskekivi ja niiden alkuperä on vulkaanista, mikä tuottaa luonteenomaisia ja hyvin rakennettuja viinejä. Korkeus vaihtelee 280 ja 500 metrin välillä merenpinnasta; ilmasto on pääasiassa mannerilmastoa, kesällä korkeat ja kosteet lämpötilat ja talvet lumisia ja alttiita usein pakkaselle. \u003cstrong\u003eSadonkorjuu tapahtuu tiukasti käsin\u003c\/strong\u003e suurella huolella viinitilalle kuljetettaessa; fermentaatio on spontaania alkuperäisten hiivojen ansiosta ja uutto tapahtuu kokonaisilla rypäleillä noin 8 viikon ajan.\u003c\/p\u003e\n\u003cp\u003eBlaufrankisch Rosé \"Intra! The Wild\" Kolfok 2021 P40238 Kolfok Burgenland Itävalta Rosato Blaufränkisch Rosato Blaufränkisch Rosato Blaufränkisch Artigianali Lieviti indigeni Lieviti indigeni Artigianali Lieviti indigeni ArtigianaliBlaufrankisch Rosé \"Intra! The Wild\" Kolfok näyttää silmissä vanhan rosan väriseltä, jossa on voimakkaat heijastukset ja kevyt sameus; tunnistetut aromit muistuttavat mansikoita, marjoja, yrttejä ja mausteisia vivahteita. Suussa se on dynaaminen, miellyttävä ja kutsuva, ja siinä on miellyttävä \u003cstrong\u003elopullinen raikkaus, joka houkuttelee lasillinen toisensa jälkeen\u003c\/strong\u003e. Se sopii täydellisesti savustetun kalan, sushin ja sashimin sekä kalafriittien kanssa; loistava myös tuoreiden juustojen kanssa. Tuote, jota voi jakaa mukavissa aperitiiveissä rannalla kesällä auringonlaskun aikaan tai kevyissä lounaissa perheen seurassa, jotta voi nauttia tuotteesta, jolla on monia mahdollisuuksia.","brand":"Kolfok","offers":[{"title":"Default Title","offer_id":43727783919895,"sku":"21V99477","price":33.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/blaufrankisch-rose-intra-the-wild-kolfok-202120260722180907.png?v=1784736987"},{"product_id":"pg-rosa-ferlat-2021","title":"'PG Rosa' Ferlat 2021","description":"\u003cp\u003eThe 'PG Rosa' from the Gorizia Ferlat winery is a \u003cstrong\u003edistinctive and intriguing Pinot Grigio\u003c\/strong\u003e vinified through a few days of maceration on the skins. The acronym 'PG' in fact stands for Pinot Grigio, a variety originating in France characterised by the grey colour of the berries which, when vinified through contact between the fermenting must and the skins, give rise to wines with a unique and fascinating coppery hue. This grape variety originated from a gem mutation of Pinot Noir which seems to have originated in Burgundy.\u003c\/p\u003e\r\n\u003cp\u003eFerlat 'PG Rosa' is made from only Pinot Grigio grapes grown according to organic farming principles. Manual harvesting is followed by destemming and crushing of the grapes, which are then mellowed in concrete tanks for alcoholic fermentation. The fermenting must, divided into three parts, remains in \u003cstrong\u003econtact with the skins for three different periods\u003c\/strong\u003e: one part for 48 hours, another part for 4 days and the last one macerates on the skins for 7 days. The masses are then assembled so as to complete alcoholic fermentation together, trying to avoid malolactic fermentation in order to safeguard the freshness of the finished wine. Maturation takes place in the same containers on the fine lees for a few months before bottling.\u003c\/p\u003e\r\n\u003cp\u003eFerlat Pinot Grigio 'PG Rosa' has a coppery pink colour with salmon-coloured highlights. The nose evokes fragrances of pomegranate, cherry, black cherry and aromatic herbs, combined with pleasant floral notes. In the mouth it is \u003cstrong\u003efresh, delicate and drinkable\u003c\/strong\u003e, not lacking in softness and complexity, with light tannins and an incisive savoury vein. A refined interpretation \"in pink\" of Pinot Grigio that goes well with seafood dishes of a certain structure, such as salmon fillet in crust.\u003c\/p\u003e","brand":"Ferlat","offers":[{"title":"Default Title","offer_id":43727784804631,"sku":"21V99485","price":20.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/products\/pg-rosa-ferlat-2021_47587.jpg?v=1678877295"},{"product_id":"frizzante-macerato-furlani","title":"Frizzante Macerato Furlani","description":"\u003cp\u003eFrizzante Macerato is an ancestral method produced by Cantina Furlani, a bucolic reality in Trentino. Maintaining soil health and biodiversity to allow nature to take its course: this is the main mission of Matteo Furlani, a true custodian of the land on the Vigolana plateau. Having taken over the family vineyards in the early 2000s, Matteo began following the Steiner philosophy soon after, accompanied in his work by his father and wife. The size of the plateau proved ideal for producing \u003cstrong\u003elight, slightly sparkling wines\u003c\/strong\u003e, thanks in part to the excellent ventilation that balances the strong exposure to sunlight.\u003c\/p\u003e\r\n\u003cp\u003eFurlani Macerato Frizzante was born on silty soils about 700 meters above sea level. Matteo is truly a mountain producer who, in preserving Trentino's tradition, has decided to use the Trentino pergola training system, which is ideal for fighting the sultriness of the hottest hours and for better aerating the clusters. Such a location, however, also possesses difficult factors, such as slope and logistical difficulties. Therefore, harvesting must be done by hand, but this allows the best fruit to be carefully selected. Matteo decided to produce unfiltered wines with \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e in cement tanks, without the addition of sulfites.\u003c\/p\u003e\r\n\u003cp\u003eThe Macerato Furlani Frizzante is a rosé wine made with red grapes, disarming in its \u003cstrong\u003epleasantness and drinkability\u003c\/strong\u003e. Pale pink in color, it remains slightly cloudy, a sign of the winery's winemaking choices. Citrus notes such as fresh grapefruit and sweet spices such as cloves immediately emerge from the glass. The palate is very fresh, a factor reinforced by the tickle caused by the slight fizz formed by re-fermentation in the bottle. Floral aromas reappear in the mouth, reigned over by a prominent minerality expressing full mountain spirit. A wine to drink when searching some coolness during the summer heatwave, perfect to accompany appetizers, hors d'oeuvres or cured meats. Try it with herbed char crostoni.\u003c\/p\u003e","brand":"Furlani","offers":[{"title":"Default Title","offer_id":43727789949207,"sku":"SAV99550","price":23.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/frizzante-macerato-furlani_44645.jpg?v=1774540058"},{"product_id":"rose-wine-serra-ferdinandea-2021","title":"Rosato Serra Ferdinandea 2021","description":"\u003cp\u003eSerra Ferdinandea represents one of the very first international investments around Sicilian wine. The project unites in a \u003cstrong\u003emarriage of intent two important families of oenology\u003c\/strong\u003e, in Italy and France: Planeta is the name protagonist of the rebirth of the territory and of wine production in Sicily in the last 30 years; Oddo, on the other hand, is the name of the French family that has launched an ambitious project of founding new wineries in the world's most vocated territories. Serra Ferdinandea originates on the southwestern coast of Sicily, around Sciacca, in a rugged hilly landscape of clearings and rocky ridges, locally called \"serre.\" On the horizon, to the south, one can guess the place where the legendary Ferdinandea Island emerged in 1831: generated by a powerful underwater volcanic eruption, it remained visible for a few months before sinking completely and disappearing. The label of this rosé is evocative of a myth: a hippocampus with sea dragon wings is transformed at the bottom into a coral root.\u003c\/p\u003e\r\n\u003cp\u003eThe grapes that give rise to Serra Ferdinandea's \"Rosato\" take root on limestone soils characterized by \u003cstrong\u003eancient marine deposits\u003c\/strong\u003e. The vineyards are biodynamically farmed and are located in the immediate hinterland with a sea view: Risinata and Monti Cirami, at 220 and 411 meters above sea level respectively, are harvested by hand in early September, in small 15-kilogram boxes. The two varieties are vinified separately, in the percentages of 70 percent Nero d'Avola and 30 percent Syrah, in steel containers: crushing-destemming is followed by soft pressing, with extraction of part of the must until the desired color is achieved and cold stabilization. Fermentation takes place at a controlled temperature of 15 °C. The resulting wines age on their noble lees until the following January, when blending and final bottling take place.\u003c\/p\u003e\r\n\u003cp\u003eA family that makes wine in Provence and a winemaker specializing in this type could only give birth to a fascinating-looking \"Rosé,\" which is what Serra Ferdinandea looks like. An \u003cstrong\u003einterpretation well played on the balance between the aromaticity and the essential freshness\u003c\/strong\u003e of the two important varieties, well preserved by the slightly early harvest. The taste-olfactory references are exemplary: small crisp red fruits, delicate idea of sweetness from riper pulp and a pleasant saline lengthening. The aperitif with seafood finger-food is a must.\u003c\/p\u003e","brand":"Serra Ferdinandea","offers":[{"title":"Default Title","offer_id":43727792800023,"sku":"21V99579","price":21.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-serra-ferdinandea-202120260722180908.png?v=1784736988"},{"product_id":"bocca-di-rosa-tabarrini-2021","title":"'Bocca di Rosa' Tabarrini 2021","description":"\u003cp\u003eTabarrini's \"Bocca di Rosa\" succeeds in a mission, at least on paper, a difficult one, namely to present Montefalco's native red grape variety par excellence, Sagrantino, in an innovative rosé version that captivates right down to its color, which is vibrant and luminous. A challenge that Giampaolo, owner of the winery, seized on, driven as always by a desire to try his hand at new stimuli. A bottle where aromas of great personality and a flowing sip move on a \u003cstrong\u003emineral texture\u003c\/strong\u003e, which confirms all the great craftsmanship of the winery in working Sagrantino, enhancing its more jaunty aspects.\u003c\/p\u003e\r\n\u003cp\u003eThe Tabarrini winery makes this Umbria IGT \"Bocca di Rosa,\" starting with Sagrantino. A vine of great personality which grows in vineyards located at an elevation of about 360 meters above sea level, characterized by a subsoil where silt and clay are predominant. The grapes, after careful manual harvesting, are vinified in white, carrying out the alcoholic fermentation in steel, thanks to the use of indigenous yeasts; then comes the aging phase, carried out for \u003cstrong\u003e3 months in steel\u003c\/strong\u003e, and, after bottling, for an equal number of months in the bottle.\u003c\/p\u003e\r\n\u003cp\u003e\"Bocca di Rosa\" from Tabarrini winery presents itself to the eyes with a bright pink, intense and flamboyant. The aromas on the nose express deep notes, where it is the red fruit that manifests itself first, to then leave room for light mineral and herbal nuances. The palate is full-bodied, perfectly balanced,\u003cstrong\u003e with a delicate and fresh sip\u003c\/strong\u003e that makes use of excellent minerality. An original and fascinating label, dedicated to all those who, loving Sagrantino madly, can't wait to taste it in a new and satisfying guise.\u003c\/p\u003e","brand":"Tabarrini","offers":[{"title":"Default Title","offer_id":43727796175127,"sku":"21V90614","price":18.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/bocca-di-rosa-tabarrini-2021_44165.jpg?v=1768554577"},{"product_id":"luberon-rose-domaine-de-fontenille-2021","title":"Luberon Rosé Domaine de Fontenille 2021","description":"\u003cp\u003eDomaine de Fontenille Luberon Rosé valmistetaan Ranskan Rhône-laaksossa, jonka nimeä kantava joki saa alkunsa Sveitsin Alpeilta ja laskee Välimeren Marseilleen. Tätä maata pidetään \u003cstrong\u003eyhtenä maan parhaista viininviljelyalueista\u003c\/strong\u003e, ja se on tullut yhdeksi Ranskan tuottavimmista. Viinitilan historia ulottuu 1600-luvulle, ja sukupolvien ajan on siirretty rakkautta ja kokemusta viininvalmistuksen maailmaan, mikä on luonut ainutlaatuisen ja tuottavan toiminnan.\u003c\/p\u003e\n\u003cp\u003eDomaine de Fontenille Luberon Rosén Grenache-, Syrah-, Cinsault- ja Mouvedre-rypäleet kasvatetaan viinitarhoilla, jotka ulottuvat noin \u003cstrong\u003e39 hehtaarille, kaikki muutettu luomuviljelyyn\u003c\/strong\u003e, kunnioittaakseen raaka-aineen luonnollisia kasvuvaiheita ja ympäröivää ekosysteemiä, tuottaen viinejä, joilla on erinomainen laatu. Terroir koostuu pääasiassa kalkista, savesta ja kivistä, mikä johtaa lopputuotteeseen, joka on täynnä luonteenomaista rakennetta. Ihmisen interventio viinitarhoilla on minimoitu, ja kemikaalit, torjunta-aineet ja rikkakasvien torjunta-aineet on kielletty. Rypäleiden korjuu tapahtuu käsin ja \u003c\/p\u003etunnelmassa tapahtuu teräksessä 3 viikon ajan. Se kypsyy aina teräksessä muutaman kuukauden ajan.\u003c\/p\u003e\n\u003cp\u003eDomaine de Fontenille Luberon Rosé esittelee vaaleanpunaisen värinsä kirkkailla heijastuksilla. Tuoksu muistuttaa kypsää punaista hedelmää, metsämansikkaa, valkoisia kukkia ja kevyitä yrttejä; \u003cstrong\u003esuussa se on herkkä, tasapainoinen ja raikas\u003c\/strong\u003e miellyttävällä jälkimaulla. Suositellaan yhdistettäväksi ruokiin, jotka sisältävät äyriäisiä ja nilviäisiä, kalafriikadelle, savustetulle lohelle; mielenkiintoinen myös suolaisille piirakoille ja kasvisruoille. Tuote, joka kannattaa säilyttää huolettomille kesäillallisille maaseudulla perheen seurassa tai grillijuhliin meren rannalla auringonlaskun aikaan ystävien kanssa, nauttiaksesi ranskalaisen alueen herkkuja.\u003c\/p\u003e","brand":"Domaine de Fontenille","offers":[{"title":"Default Title","offer_id":43727808037143,"sku":"21V99694","price":16.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/luberon-rose-domaine-de-fontenille-2021_45973.jpg?v=1777471427"},{"product_id":"roma-rosato-poggio-le-volpi-2021","title":"Roma Rosato Poggio Le Volpi 2021","description":"\u003cp\u003ePoggio Le Volpi's Roma Rosato is the latest achievement of this interesting Latium winery, which runs an estate Monteporzio Catone, not far from Rome. The winery wanted to restore splendor to an area with a great viticultural vocation, which since the days of ancient Rome constituted one of the excellences of the region. Always committed to the enhancement of the vines historically present in these lands, Poggio alle Volpi also wanted to try its hand at producing a rosé faithful to tradition, made with a bloodletting. It is a label with a \u003cstrong\u003erich, intense and fruity profile\u003c\/strong\u003e, possessing a pleasant immediacy of drinking.\u003c\/p\u003e\r\n\u003cp\u003ePoggio Le Volpi's Rosato Roma is made from grapes that come from the estate's Montepulciano and other red grape varieties, cultivated in hilly areas, on soils of \u003cstrong\u003eancient volcanic origin\u003c\/strong\u003e composed, of sands, pozzolans and clays, well draining and particularly rich in minerals useful to the vines. This is a rosé made by the ancient method of \"salasso,\" an ancient oenological choice that has been almost completely abandoned today, as people prefer to make a rosé from the vineyard, choosing the coolest exposures, slightly earlier harvest times, rather than relying on cellar practices. Bloodletting, in fact, involves the withdrawal of a portion of must in the first hours of red wine making. This is a technique that was used in the past, when people worked with high yields per hectare and needed to concentrate the red wines by draining the musts and thus also making a rosé. Fermentation takes place in stainless steel tanks at a controlled temperature of 12-14 °C. Before bottling, the wine matures for several months in cement tanks.\u003c\/p\u003e\r\n\u003cp\u003eRoma Rosato, made by Poggio Le Volpi, is by nature a wine with a decidedly gastronomic vocation, which goes very well with seafood salads, first courses with shrimp and scampi, or with a slice of grilled salmon. To the eye it has a light pink color with luminous reflections. The nose gives rather broad and intense aromas dominated by \u003cstrong\u003enotes of small red berries, cherry, red currant, morello cherry\u003c\/strong\u003e, enhanced by delicate floral nuances, reminiscent of iris and rose petals. The palate has a good structure, with a pleasant fruity richness, juicy and harmonious, leading towards a lingering, savory finish with good freshness.\u003c\/p\u003e","brand":"Poggio Le Volpi","offers":[{"title":"Default Title","offer_id":43727819997463,"sku":"21V96821","price":17.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/products\/roma-rosato-poggio-le-volpi-2021_44657.jpg?v=1678877322"},{"product_id":"etna-rosato-graci-2021","title":"Etna Rosato Graci 2021","description":"\u003cp\u003eGraci:n valmistama Etna Rosato kiteyttää koko Etna-vuoren viinien taian. Viehättävä alue, joka on viime vuosina saanut yhä enemmän huomiota alkuperämerkinnöissään. Pohjoinen rinne on se, jossa viinitila kasvattaa Nerello Mascalesea, tärkeää sicilialaista rypälettä, joka, huolellisen käymisen jälkeen, paljastuu lasissa kauniilla vaaleanpunaisella värillä, joka muistuttaa kuparin kevyttä sävyä. Pullo, jossa raikkaus ja \u003cstrong\u003emineraalisuus\u003c\/strong\u003e ovat ne elementit, joille juoma perustuu, aina kiehtova ja koskaan tylsä.\u003c\/p\u003e\n\u003cp\u003eTämä Etna Rosato syntyy puhtaasti tärkeästä punaisesta alkuperäisrypäleestä, Nerello Mascalese, joka on tärkeä Sicilian viinintuotannossa. Tämän lajikkeen rypäleet kasvatetaan alberello-järjestelmän mukaan, viinitarhoilla, jotka sijaitsevat noin 600 metrin korkeudella merenpinnasta. Olemme Etna-vuoren pohjoisrinteellä, \u003cstrong\u003evulkaanisen alkuperän ruskeilla mailla\u003c\/strong\u003e, joissa on erinomainen kivirakenteen osuus. Rypäleet, joita kasvatetaan biologisen maatalouden periaatteiden mukaan, kerätään ja viedään viininvalmistustiloihin.Graci-viinitilalla, ne ovat murskattuja ja puristettuja; sitten siirrytään käymiseen, alkuperäisillä hiivoilla, betonisäiliöissä. Lopuksi jatketaan kypsyttämistä, joka kestää \u003cstrong\u003e6 kuukautta, aina betonisäiliöissä\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEtna Rosato viini ilmoittaa itsestään silmälle vaalean kuparin värillä, erittäin vaalealla. Mielenkiintoinen tuoksu, joka soittaa nuotteja, joissa pieni punainen hedelmä on pääosassa, ja jota korostaa myös hienovarainen kukkainen vivahde. Suussa se on keskitäyteläinen, tasapainoinen, ja maku on \u003cstrong\u003emiellyttävän raikas\u003c\/strong\u003e; päättyy erinomaisella pitkäkestoisella jälkimaulla, jossa tuntuu kevyt suolainen maku. Pullo, jonka avulla Graci-viinitila vie meidät Etna-vuoren mahtavien rinteiden juurelle, kertoen meille ilmaisullaan ja aitoudellaan yhden koko saaren mielenkiintoisimmista viinialueista.\u003c\/p\u003e","brand":"Graci","offers":[{"title":"Default Title","offer_id":43727864889623,"sku":"21V07137","price":23.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/etna-rosato-graci-2021_46589.jpg?v=1775575021"},{"product_id":"cerasuolo-abruzzo-superiore-villa-gemma-masciarelli-2022","title":"Cerasuolo d'Abruzzo Superiore 'Villa Gemma' Masciarelli 2022","description":"\u003cp\u003eCerasuolo d'Abruzzo Superiore \"Villa Gemma\" confirms the great Abruzzo tradition of making rosé wines with Montepulciano, the most widespread native red grape variety in the area. It is a young and lively rosé, \u003cstrong\u003earomatic and fragrant\u003c\/strong\u003e, which well expresses the convivial joy of sharing a pleasant moment in company. Its good structure and persistence make it particularly versatile at the table, where it finds excellent pairings from hors d'oeuvres to first courses to main courses of delicate meats or stewed fish. Perfect to accompany fish soups or seafood broths, but also suitable for informal convivial occasions with pizza and fresh cheeses.\u003c\/p\u003e\r\n\u003cp\u003eThe grapes from which Villa Gemma Cerasuolo Superiore is made come from the area of the municipality of San Martino and San Marrucina. The vineyards are cultivated at about 400 meters above sea level on clay-limestone matrix soils, rich in skeleton. The continental climate, cool and breezy, guarantees considerable temperature ranges, which favor the slow ripening of the grapes with an intense aromatic profile. After harvesting, the grapes are gently crushed and undergo maceration for 24 hours. Fermentation takes place in steel tanks at a controlled temperature of 10\/13 °C. After resting in steel for several months, the wine is bottled and released on the market the spring following the harvest.\u003c\/p\u003e\r\n\u003cp\u003eMasciarelli's Superiore Cerasuolo d'Abruzzo Villa Gemma shows a beautiful bright cherry color. The olfactory profile seduces with fragrant and delicate aromas of \u003cstrong\u003esmall berries and cherries\u003c\/strong\u003e, enhanced by elegant floral hints. The sip is crisp and appealing, with fragrant fruit, lively freshness and a crisp and mineral sapid streak. The finish is pleasantly persistent.\u003c\/p\u003e","brand":"Masciarelli","offers":[{"title":"Default Title","offer_id":44765412458775,"sku":"22V06672","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/cerasuolo-dabruzzo-superiore-villa-gemma-masciarelli-2022_51624_22a7a0ef-75e7-484a-8250-73703dfd8508.jpg?v=1764081936"},{"product_id":"rosato-limited-edition-d-and-g-donnafugata-2022","title":"Rosato 'Limited Edition D\u0026G' Donnafugata 2022","description":"\u003cp\u003eDonnafugata's \"Limited Edition D\u0026amp;G\" Rosé is a label that unites two of Italy's finest excellences: Donnafugata, one of Sicily's most famous wineries, and Dolce\u0026amp;Gabbana, one of the most successful Made in Italy fashion brands. This is a fresh and fragrant Rosé, characterised by \u003cstrong\u003edelicate and elegant aromas\u003c\/strong\u003e, which highlights the best varietal characteristics of two native red grape varieties of great value: Nerello Mascalese, originally from the Etna area, and Nocera, an ancient grape cultivated mainly in the historic Mamertino area.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Limited Edition D\u0026amp;G\" is a Rosato produced by one of the most important wineries in Trinacria. Donnafugata has contributed in a decisive way to the rebirth of Sicilian wine and with this new label confirms its commitment to enhancing the excellence of the region, with a prestigious collaboration with Dolce\u0026amp;Gabbana. The Nerello Mascalese grapes come from the Etna estate, which is located on the northern slope of the volcano, which has always been suited for the cultivation of red grapes. The Nocera, on the other hand, comes from the Contessa Entellina estate, located in the beautiful western part of Sicily. Harvesting is done manually, with selection of the best bunches in the vineyard. After cold maceration, \u003cstrong\u003ethe grapes are pressed very gently \u003c\/strong\u003eand the must is then vinified in white with fermentation in temperature-controlled stainless steel vats. Before bottling, the wine matures for several months in steel tanks.\u003c\/p\u003e\r\n\u003cp\u003eDonnafugata's Rosé \"Limited Edition D\u0026amp;G\" is a wine that confirms the continuous growth of the level of Sicilian rosé wines. It is particularly suitable for pairing with starters of scampi, prawns, salmon, pasta dishes or seafood guazzetti with tomato sauce. Try it with a pizza margherita. In the glass it has a beautiful soft pink colour, luminous and brilliant. The olfactory profile is fine and refined, with delicate scents of jasmine flowers, \u003cstrong\u003eorange blossom, rose petals, citrus aromas of bergamot zest\u003c\/strong\u003e, pink grapefruit, pomegranate, raspberry, redcurrant and nuances of aromatic herbs from the Mediterranean maquis. On the palate, it is elegant, with delicate, harmonious fruit, crossed by pleasant savoury sensations and a finish of clear mineral freshness.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":44833909604631,"sku":"22V96824","price":27.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-limited-edition-dg-donnafugata-2022_52039.jpg?v=1764081955"},{"product_id":"etna-rosato-girolamo-russo-2022","title":"Etna Rosato Girolamo Russo 2022","description":"\u003cp\u003eGirolamo Russo's Etna Rosato is a wine of great freshness, offering the limpid fragrance of ripe fruit and the iodine and marine scents of Sicily. The cool climate of the volcano is perfect for making great rosés, elegant, refined and pleasantly citrusy. High-quality grapes and carefully executed processing make for a very interesting label that ranks among the best of the area's excellences. Its \u003cstrong\u003earomatic delicacy\u003c\/strong\u003e makes it perfect to enjoy with seafood hors d'oeuvres, shellfish, seafood first courses or even with a pizza margherita.\u003c\/p\u003e\r\n\u003cp\u003eThe Rosato Etna di Girolamo Russo is a wine produced by a family-run winery, which has retained a typically artisanal face. The estate is located on the northern slope of the volcano, in the Passopisciaro locality, and has several high-value plots in the districts of San Lorenzo, Feudo, Calderara Sottana and Feudo di Mezzo. The rosé is made from pure Nerello Mascalese grapes from a \u003cstrong\u003eselection of old vineyards\u003c\/strong\u003e in the San Lorenzo district at an altitude of around 700 metres above sea level. The vines are about 80 years old and are trained either as alberello or espalier vines, on sandy soils of volcanic origin, very well drained and rich in minerals. Harvesting is done manually at the beginning of October, slightly in advance, in order to preserve the right freshness needed to obtain a great rosé. The grapes are pressed very gently with brief contact on the skins and the must is then vinified in white with spontaneous fermentation and indigenous yeasts. The wine is aged in stainless steel tanks for six months.\u003c\/p\u003e\r\n\u003cp\u003eThe Etna Rosato wine, produced by the Girolamo Russo winery, highlights the vocation of the terroir to also produce excellent rosés. The fine aromatic characteristics of Nerello Mascalese and its soft colour make it particularly suitable for rosé vinification. To the eye it has a beautiful, luminous light pink colour. The nose expresses delicate aromas of small red berries, raspberry, redcurrant, cherry, hints of citrus and floral nuances. \u003cstrong\u003eFragrant and juicy\u003c\/strong\u003e, it offers a rich, ripe fruit palate, well balanced by a lively mineral freshness.\u003c\/p\u003e","brand":"Russo Girolamo","offers":[{"title":"Default Title","offer_id":45232141533463,"sku":"22V06989","price":22.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/etna-rosato-girolamo-russo-2022_53409_7c5474fa-b281-4fcf-a553-942b19aaac16.jpg?v=1764082001"},{"product_id":"rosamara-costaripa-2022","title":"Chiaretto 'RosaMara' Costaripa 2022","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe 'RosaMara' Chiaretto rosé is a Lombardy wine that makes elegance its calling card. Both on the nose and in the mouth, in fact, one is pleasantly enveloped by delicate aromas and flavours that aim to conquer with pleasantness rather than intensity. In spite of this, however, it should not be forgotten that this bottle also has a good structure to the sip, deriving from Costaripa's choice to partially age the wine in wood. A label, therefore, that succeeds in uniting \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003ebody and class in a single soul\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, conveying the magic of wines made on the shores of Lake Garda;\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThis 'RosaMara' is a Lombardy Chiaretto that comes from a skilful blending of red grape varieties. Specifically, we find Groppello, Marzemino, Sangiovese and Barbera, varieties that grow on plots of morainic origin, characterised by the presence of gravel and clay. The best exposures are towards Lake Garda. The grapes, once in the Costaripa wine-making facilities, are destemmed and crushed; a very short maceration with static draining is then carried out, and fermentation takes place in steel containers. The final ageing takes place over a period of 6 months, either in steel or in small\u003cstrong\u003e, old white oak casks\u003c\/strong\u003e with a capacity of 228 litres.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe Chiaretto \"RosaMara\" Costaripa develops in the glass with a rosy colour reminiscent of pastel shades, endowed with lightness and never loaded. The set of sensations on the nose is subtle, where hints of \u003cstrong\u003efreshly picked fresh fruit\u003c\/strong\u003e join floral touches. On the palate, it is light-bodied and well-balanced, with a sip endowed with a pleasant envelopment; the taste moves on a purely savoury flavour, endowed with a lovely freshness that finishes on a note of bitter almond. A perfect bottle to bring a little joy to the table at a more than reasonable price.\u003c\/span\u003e\u003c\/p\u003e","brand":"Costaripa","offers":[{"title":"Default Title","offer_id":45763279454487,"sku":"22V92876","price":21.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/50031.jpg?v=1689609015"},{"product_id":"pfefferer-pink-colterenzio-2022","title":"'Pfefferer Pink' Colterenzio 2022","description":"\u003cp\u003eColterenzio's Pfefferer Pink is a delicate and fresh rosé that perfectly expresses the character of its origin. The wine is crafted through a balanced blend of red grape varieties historically present in Alto Adige. Like all blends, it aims to highlight the terroir rather than the taste of a specific variety. Alongside the classic floral scents and aromas of small wild berries, Colterenzio's label offers the pleasure of tasting a subtle, dynamic rosé with a pleasant \u003cstrong\u003emineral freshness characteristic of mountain wines\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003ePfefferer Pink is produced by one of the most well-known and important names in Alto Adige wine. The Colterenzio winery was established in 1960 and today includes about 300 contributing members who directly cultivate their vineyards with craftsmanship and passion. The vineyards are located in the renowned areas of Colterenzio, Cornaiano, Appiano, Bolzano, and Salorno, at altitudes ranging from 250 to 500 meters. The red grape varieties used to produce Pfefferer Rosé find their home in morainic and alluvial soils characterized by gravelly and sandy terrain, which impart a particular \u003cstrong\u003efinesse and elegance\u003c\/strong\u003e to the wines. The cool climate with significant temperature fluctuations allows for the harvest of balanced and aromatic grapes, ideal for creating an excellent rosé with a typically territorial character.\u003c\/p\u003e\r\n\u003cp\u003eColterenzio's Pfefferer Rosé is a young and fragrant wine that\u003cstrong\u003e immediately expresses the primary aromas of the grapes\u003c\/strong\u003e. The use of a selection of clusters from vineyards planted with different varieties results in a particularly harmonious and balanced rosé. Vinification involves a brief skin contact and extremely gentle pressing. The must is vinified in white in stainless steel tanks. Before bottling, the wine rests on fine lees in stainless steel tanks for several months. In the glass, it presents a delicate pink colour with bright reflections. The bouquet recalls floral scents, aromas of small red berries, pomegranate, white peach, and light spicy nuances. The palate is soft and fruity, leading to a fresh and savoury finish.\u003c\/p\u003e","brand":"Colterenzio","offers":[{"title":"Default Title","offer_id":46942228906263,"sku":"22V95621","price":15.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/48686_00d7e6cd-afa9-4346-96b4-b1beda4d49a5.jpg?v=1768498702"},{"product_id":"rose-whispering-angel-chateau-d-esclans-2022","title":"Rosé 'Whispering Angel' Chateau d'Esclans 2022","description":"\u003cp\u003eRosé \"Whispering Angel\" Chateau d'Esclans tunnetaan yhtenä parhaista rosé-viineistä, ellei jopa \u003cstrong\u003eProvenzan paras rosé\u003c\/strong\u003e. Se on kuuluisa brändi, joka vaalii suurta provenzalaista osaamista rosé-viinin valmistuksessa, ja se syntyy valitsemalla tilan parhaat palstat ja käsittelemällä niitä kellarissa äärimmäisellä hellävaraisuudella, jotta saadaan aikaan ohut, hienostunut ja poikkeuksellisen elegantti viini. Provenzan leuto ilmasto mahdollistaa tuoksuvien rypäleiden saannin, joilla on voimakkaat aromit, kykenemään tarjoamaan lasillisen harmonista tuoksua ja kirkasta sitruksista raikkautta.\u003c\/p\u003e\n\u003cp\u003e\"Whispering Angel\" on jo legendaarinen rosé, välttämätön viitekohta kaikille, jotka haluavat kokeilla tämän vaikean viinityypin tuottamista, joka on yhä enemmän arvostettua maailmanlaajuisesti. Perinteet ja \u003cstrong\u003eprovenzalainen tyyli\u003c\/strong\u003e ovat jo tehneet koulua ympäri maailmaa, viineillä, jotka ovat vaalean värisiä ja hienostuneita ja kevyitä, lähes valkoisia, joita koristavat punaviinirypäleiden tyypilliset aromit. Sadonkorjuun päätyttyä, hieman etuajassa raikkautta säilyttääkseen,oikean raikkautensa säilyttämiseksi, siirrytään erittäin pehmeään puristukseen, jossa on hyvin lyhyt kosketus kuorien kanssa. Mehu fermentoidaan ruostumattomasta teräksestä valmistetuissa säiliöissä kontrolloidussa lämpötilassa. Ennen pullotusta viini kypsyy muutaman kuukauden teräksisissä altaissa.\u003c\/p\u003e\n\u003cp\u003eRosé-viini \"Whispering Angel\" Chateau d'Esclans valmistetaan parhaista rypäleistä, joita viljellään Provenzan sisämaassa, La Motten alueella. Se valmistetaan alueen klassisten rypäleiden sekoituksesta, joilla on täydelliset ominaisuudet rosé-viinin valmistukseen: Grenachen pienet marja-aromit, Cinsaultin runsas hedelmä, Syrahin mausteisuus, Carignanin rakenne, Vermentinon aromit ja raikkaus. Tuloksena on innostava lasillinen, joka hurmaa vaalean ja kirkkaan vaaleanpunaisella värillä, ruusun terälehtien, appelsiinin kukkien, mandariinin ja limen kuoren tuoksuilla, Välimeren kasvillisuuden vivahteilla ja hienovaraisilla jodi-aistimuksilla. Maistaminen on kevyttä ja hyvin herkkää, \u003cstrong\u003emonivivahteisilla ja hienostuneilla aromeilla\u003c\/strong\u003e, jotka ennakoivat raikasta ja suolaista loppua. Välttämätön etiketti kaikille rosé-viinien ystäville.\u003c\/p\u003e","brand":"Château d'Esclans","offers":[{"title":"Default Title","offer_id":46942241849623,"sku":"22V95962","price":27.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rose-whispering-angel-chateau-desclans-202220251203155630_824c25f4-dbf1-4485-92fd-eb82f7f2cc08.png?v=1787129030"},{"product_id":"etna-rosato-sciare-dell-alba-2020","title":"Etna Rosato Sciàre dell'Alba 2020","description":"\u003cp\u003eEtna Rosato Sciàre dell'Alba is a refined and fragrant label that highlights the Etnean territory's vocation for producing great rosés. The characteristics of the local indigenous vines, poor in anthocyanins and with their delicate and elegant aromas, combined with a cool climate characterised by significant temperature swings between day and night, are perfect for obtaining wines of \u003cstrong\u003egreat\u003c\/strong\u003e \u003cstrong\u003eexpressive finesse\u003c\/strong\u003e, clear and mineral. It is a rosé that wins you over with its floral aromas, citrusy aromas and aromas of small red berries, making it perfect to be enjoyed with first courses with prawns and langoustines or with a seafood guazzetto with tomato sauce.\u003c\/p\u003e\r\n\u003cp\u003eThe Etna Rosato Sciàre dell'Alba wine is the culmination of the quest for elegance of a young winery in Mongibello. The winery was only founded in 2009, but can count on the experience of Franciacorta winemaker Elisabetta Abrami, who, thanks to her collaboration with the Urzì family, gave life to this new project. The property extends over a few hectares in the Mascali area and is currently in conversion to organic farming. The cuvée comes from a blend of mostly Nerello Mascalese grapes with a balance of Nerello Cappuccio, which come from vineyards located on the eastern slope of Etna at an\u003cstrong\u003e altitude of 500 metres\u003c\/strong\u003e above sea level. The grapes are harvested by hand in October and the best bunches are pressed very gently with brief contact with the skins. After decanting, the must is vinified white in temperature-controlled stainless steel tanks. The wine matures in stainless steel tanks on the fine lees for three months and for a year in the bottle before release.\u003c\/p\u003e\r\n\u003cp\u003eEtna Rosato Sciàre dell'Alba is an excellent version of this difficult type of wine, perfectly expressing the character of Etna. In the glass it has a luminous light pink colour with brilliant reflections. Fine and elegant, it is characterised by a bouquet reminiscent of orange blossom scents, dried rose petals, officinal herbs, and aromas of ripe citrus fruit,\u003cstrong\u003e raspberry, pomegranate, wild strawberries and currants\u003c\/strong\u003e. Delicate and harmonious, it has a pleasantly savoury and fruity mouthfeel, which lingers towards a finish of lively freshness.\u003c\/p\u003e","brand":"Sciare dell'Alba","offers":[{"title":"Default Title","offer_id":47202098774295,"sku":"20V102229","price":24.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/etna-rosato-sciare-dellalba-2020_56921.jpg?v=1776783827"},{"product_id":"chiaretto-roseri-ca-maiol-2022","title":"Chiaretto del Garda 'Roseri' Cà Maiol 2022","description":"\u003cp\u003eCà Maiolin merkkinen Chiaretto del Garda \"Roseri\" on viini, joka on saatu aikaan neljän gardesano-terroirin tyypillisen rypäleen vinifioinnista. Sitä kutsutaan \"Roseriksi\" \u003cstrong\u003eherkän kukkaistuoksun\u003c\/strong\u003e vuoksi, joka herättää kevyitä tuntemuksia, jotka luonnehtivat ruusujen nuppujen tuoksuja. Etiketti, jonka maku on raikas, jossa juoma virtaa helposti kertoen alueellisesta ja identiteettiprofiilista, jota Ca’ Maiol tulkitsee hienosti.\u003c\/p\u003e\n\u003cp\u003e\"Roseri\" Cà Maiolilta on Chiaretto del Garda, joka syntyy Groppello-dominoinnista koostuvasta sekoituksesta, jonka rinnalla löydämme Marzeminon, Sangiovesen ja Barberan. Nämä lajikkeet kasvavat kalkkipitoisessa maaperässä, joka on keskimäärin kerrostunut tiheällä savella. Olemme Desenzanon ja Salòn välillä, alueella, jota hallitsee ilmasto, joka takaa rypäleiden erinomaisen kypsymisen, myös läheiseltä Gardajärveltä tulevien tuulien ansiosta. Mehu käy läpi \u003cstrong\u003elyhyen kriomaceroinnin kuorilla\u003c\/strong\u003e, kun taas alkoholikäyminen tapahtuu ruostumattomassa teräksessä, jossa viini pysyy stabiloitumassa muutaman kuukauden ajan, kunnes se on valmis pullotettavaksi ja myöhemmin.markkinoille.\u003c\/p\u003e\n\u003cp\u003eCà Maiolin \"Roseri\" Chiaretto del Garda esittelee itsensä kevyen vaaleanpunaisena, jossa on muutama vaaleampi heijastus, joka kallistuu puuterimaiseksi. Hedelmät hallitsevat nenän ensivaihetta, jota rikastaa sen kehittyessä suitsukkeen viittaukset, jotka tulevat yhä voimakkaammiksi hajuanalyysin loppua kohti. Suussa se on kevyt, dynaaminen ja sujuva, \u003cstrong\u003esuun täyttävä maku, jossa on pysyvä suolaisuus\u003c\/strong\u003e. Päättyy persikan makuun. Etiketti, joka löytää miellyttävän maantieteellisen yhdistelmän kellarissa läheisen Gardan järven perinteisten ruokien kanssa.\u003c\/p\u003e","brand":"Cà Maiol","offers":[{"title":"Default Title","offer_id":47320136909079,"sku":"22V93354","price":16.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chiaretto-del-garda-roseri-ca-maiol-2022_55823_33167b32-5905-49fa-b420-1eeab522e627.jpg?v=1788454877"},{"product_id":"calafuria-tormaresca-antinori-2023","title":"Rosato 'Calafuria' Tormaresca-Antinori 2023","description":"\u003cp\u003eRosato \"Calafuria\", joka on tuotettu Antinorin perheen Tormaresca-tilalla, on täydellinen ilmentymä Apulian rosé-viinien suurista perinteistä. Alue on aina ollut omistautunut tälle hienostuneelle viinityypille, kiitos paikallisen Negroamaro-rypäleen, joka on erityisen sopiva tähän valmistustapaan. Nimi tulee Salenton Adrianmeren rannikolla sijaitsevasta lahden nimestä ja symboloi paitsi viinin alkuperäaluetta, myös sen merellistä luonteenpiirrettä, joka ilmenee \u003cstrong\u003eraikkaana, suolaisena ja välimerellisenä\u003c\/strong\u003e profiilina, mikä tekee siitä ihanteellisen yhdistettäväksi meren antimien, erityisesti katkarapujen tai ravun, kanssa.\u003c\/p\u003e\n\u003cp\u003e\"Calafuria\" on Rosato, joka syntyi Antinorin halusta laajentaa omaisuutensa horisonttia Toscanan ulkopuolelle. Apulialainen Tormaresca-tila koostuu kahdesta tilasta, Bocca di Lupo Castel del Monten alueella ja Masseria Maime Alto Salenton alueella. Masseria Maime kattaa 500 hehtaarin alueen, josta noin 350 on omistettu viininviljelylle. Viinitarhat sijaitsevat oliivilehtojen, mäntyjen ja laajojen välimerellisten pensaikkojen alueella. Maaperä, joka lepää kalkkikivisestä kallioperästä ja ilmasto leuto ja hyvin tuulinen, ovat aina olleet ihanteellisia viininviljelyyn. Viini syntyy Negroamaro-rypäleistä, joita viljellään \u003cstrong\u003eAdrianmeren rannan läheisyydessä\u003c\/strong\u003e, ensimmäisessä rannikkoinnissa. Sadonkorjuun päätyttyä parhaat rypäleet valitaan käsin ja kuorimisen jälkeen siirrytään pehmeään puristukseen, jossa on erittäin lyhyt kosketus kuorien kanssa. Staattisen sakkautumisen jälkeen viini puristetaan valkoiseksi ruostumattomassa teräksessä kontrolloidussa lämpötilassa 16 °C valituilla hiivoilla. Viini kypsyy muutaman kuukauden ajan teräksisissä säiliöissä ja viimeistelee kypsymisensä 4 kuukauden ajan pullossa ennen kaupallistamista.\u003c\/p\u003e\n\u003cp\u003eRosato \"Calafuria\" Antinorin Tormaresca-tilalta on harmoninen ja hienostunut viini, joka tuo esiin Negroamaron parhaat ominaisuudet, yhdistettynä tyypilliseen alueelliseen luonteenpiirteeseen, joka ilmenee \u003cstrong\u003emerellisessä hengityksessä, joka ympäröi hedelmäisiä aromeja\u003c\/strong\u003e. Näkyvissä se esittäytyy kauniilla vaaleanpunaisella värillä, jossa on kirkkaat heijastukset. Tuoksuprofiili on hieno ja elegantti, sitrushedelmien, vaaleanpunaisen greipin, punaherukan, vadelman, granaatin omenan, hienovaraisia kukkaisia sävyjä,viittauksia välimerellisiin aromikasveihin ja jodiin liittyviin tuntemuksiin. Suuhun tulo on pehmeä, kiitos kypsän ja tyydyttävän hedelmän, joka löytää täydellisen makuyhteyden raikkaassa ja miellyttävän suolaisessa lopussa.\u003c\/p\u003e","brand":"Tormaresca - Antinori","offers":[{"title":"Default Title","offer_id":47550738202903,"sku":"23V01455","price":18.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-calafuria-tormaresca-antinori-2023_58028_a79b1a2b-c26f-464a-af98-2b472c3a3158.jpg?v=1788455209"},{"product_id":"rosato-alie-ammiraglia-frescobaldi-2023","title":"Rosato 'Alie Ammiraglia' Frescobaldi 2023","description":"\u003cp\u003eBecause of its \u003cstrong\u003edelicate and sensual nature\u003c\/strong\u003e, Frescobaldi's rosé wine produced in the Maremma-based Tenuta Ammiraglia was named Alìe, after the sea nymphs of Greek mythology. It comes from the harmonious blend of Syrah and Vermentino grapes, grown in the Magliano area on the Tyrrhenian coast, where the noble Frescobaldi family owns a beautiful estate. Here the innovative winery built by architect Piero Sartogo perfectly complements the conformation of the land and the vast sunny vineyards, caressed by sea breezes.\u003c\/p\u003e\r\n\u003cp\u003eTenuta Ammiraglia's Rosato Alìe encapsulates all the \u003cstrong\u003emarine and Mediterranean atmosphere\u003c\/strong\u003e of the Maremma coastal territory, combining them in terms of delicacy and expressive refinement. Syrah grapes impart a rosé color that is very pleasing to the eye without the need for maceration, but only thanks to a direct soft pressing. Fermentation takes place in temperature-controlled steel tanks, with no malolactic fermentation taking place. The addition of minimal amounts of Vermentino contributes impeccably to the fresh-savory balance that marks this label. A brief aging in steel tanks and then in the bottle completes in the production process, ensuring the enhancement of the more youthful, simple, crisp and floral qualities of this Frescobaldi rosé wine.\u003c\/p\u003e\r\n\u003cp\u003eAlìe Ammiraglia Frescobaldi is synonymous with delicacy, elegance and sharpness. It comes in a stately pale pink hue reminiscent of the color of certain old roses in a well-tended garden. Soft nuances of flowers and strawberries, citrus and fresh fruit \u003cstrong\u003ehover in mid-air from the glass\u003c\/strong\u003e, blended into a mineral and saline undertone. On the palate it manifests balance, harmony and drinkable agility, dispensing with grace and mobile aplomb echoes of citrus, white flowers.\u003c\/p\u003e","brand":"Frescobaldi","offers":[{"title":"Default Title","offer_id":47753443279127,"sku":"23V92008","price":13.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-alie-ammiraglia-frescobaldi-2023_58493_0287166a-b7ff-42bb-9e31-d4fc909e2722.jpg?v=1776260460"},{"product_id":"rosato-aka-produttori-di-manduria-2023","title":"Primitivo Rosato 'Aka' Produttori di Manduria 2023","description":"alueelta Manduria ja viinit on viljelty 60-120 metrin korkeudella merenpinnasta, keskimääräisessä kalkki-tufamaisessa maaperässä. Sadonkorjuu tapahtuu elokuun lopulla ja käymisprosessi tapahtuu teräksessä kontrolloidussa lämpötilassa, jossa on 12 tunnin kontaktia kuorien kanssa. Viini kypsyy \u003cstrong\u003eruostumattomassa teräksessä noin kolme kuukautta\u003c\/strong\u003e ennen pullotusta.\u003c\/p\u003e\n\u003cp\u003eViini \"Aka\" Produttori di Manduria -kellarista on klassinen apulialainen rosé-viini, joka on gastronomisesti suuntautunut, ja se on luonteenomaista hyvästä rungosta ja \u003cstrong\u003emiellyttävästä makurikkaudesta\u003c\/strong\u003e, joka hyvin ilmaisee anteliaan Primitivo-rypäleen ominaisuuksia. Lasissa se on kirkkaan korallinvärinen. Tuoksussa on voimakas, herkullisia aromeja mansikoista, vadelmasta, pienistä metsämansikoista ja punaisesta omenasta. Maku on hyvässä rakenteessa, lämmin ja harmoninen, pehmeän ja viehättävän hedelmän kanssa, hyvin tasapainotettuna raikkauden kanssa. Loppu on hyvässä kestävyydessä.\u003c\/p\u003eMandurian alueella ja viinit on viljelty 60-120 metrin korkeudella merenpinnasta, keskimääräisessä kalkki-tufamaisessa maaperässä. Sadonkorjuu tapahtuu elokuun lopulla ja käymisprosessi tapahtuu teräksessä kontrolloidussa lämpötilassa, jossa on 12 tunnin kontaktia kuorien kanssa. Viini kypsyy \u003cstrong\u003eruostumattomassa teräksessä noin kolme kuukautta\u003c\/strong\u003e ennen pullotusta.\u003c\/p\u003e\n\u003cp\u003eViini \"Aka\" Produttori di Manduria -kellarista on klassinen apulialainen rosé-viini, joka on gastronomisesti suuntautunut, ja se on luonteenomaista hyvästä rungosta ja \u003cstrong\u003emiellyttävästä makurikkaudesta\u003c\/strong\u003e, joka hyvin ilmaisee anteliaan Primitivo-rypäleen ominaisuuksia. Lasissa se on kirkkaan korallinvärinen. Tuoksussa on voimakas, herkullisia aromeja mansikoista, vadelmasta, pienistä metsämansikoista ja punaisesta omenasta. Maku on hyvässä rakenteessa, lämmin ja harmoninen, pehmeän ja viehättävän hedelmän kanssa, hyvin tasapainotettuna raikkauden kanssa. Loppu on hyvässä kestävyydessä.\u003c\/p\u003e","brand":"Produttori di Manduria","offers":[{"title":"Default Title","offer_id":47775384371479,"sku":"23V91945","price":14.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/primitivo-rosato-aka-produttori-di-manduria-2023_58560.jpg?v=1775649610"},{"product_id":"rosado-senorio-de-librares-2023","title":"Rosado Señorio De Librares 2023","description":"\u003cp\u003eSeñorio de Libraresin tuottama Rioja Rosado, jonka ovat valmistaneet sisarukset Clara ja Patricia Espinosa, on pullo, joka osaa herättää huomiota \u003cstrong\u003eeloisalla ja jännittävällä\u003c\/strong\u003e luonteellaan, joka on tyypillinen tälle lajille. Sisarusten Espinosan käyttämä viinintuotantomenetelmä, joka on jälleen yksi sukupolvi yli 150 vuoden viinintuotantohistoriaa omaavasta perheestä, pyrkii sovittamaan modernit tietämykset ja tekniikat vakiintuneeseen riojalaisiin viiniperinteisiin. Erinomaisten valkoviinien ja erityisesti punaviinien tuotannon ohella DOCa Rioja on myös tunnettu erinomaisista rosé-viineistään, kuten tämä Rosado, joka yleensä valmistetaan lyhyen kontaktin kautta murskeen ja kuorien välillä.\u003c\/p\u003e\n\u003cp\u003eSeñorio de Librares Rioja Rosado syntyy tasapainoisesta sekoituksesta Tempranillo- ja Garnacha Tinta -rypäleitä, jotka kasvavat Rioja Bajan alueella ekologisesti kestäviä viljelykäytäntöjä noudattaen. Sadonkorjuun jälkeen rypäleet siirretään kellariin ja ne valmistetaan \u003cstrong\u003e24 tunnin kuorimaceroinnilla\u003c\/strong\u003e, ja alkoholikäyminen tapahtuu kontrolloidussa lämpötilassa noin 15 päivän ajan.Kyseinen kypsymisvaihe kestää muutaman kuukauden inertissä säiliössä, ja lyhyen pullotuksen jälkeen viini on lopulta valmis kaupallistettavaksi.\u003c\/p\u003e\n\u003cp\u003eSeñorio de Libraresin Rosado Rioja on vaaleanpunainen ja kirkas. Tuoksu tarjoaa välittömiä aistimuksia metsämansikoista, vadelmasta ja kirsikasta, yhdistettynä hienovaraisiin yrttisiin vivahteisiin, jotka muistuttavat heinää ja niitettyä ruohoa. Maku on \u003cstrong\u003eraikas ja juotava\u003c\/strong\u003e, ja kaunis happamuus tukee hienovaraisesti hedelmäistä jälkimaistia. Erinomainen monikäyttöinen roséviini, joka on ihanteellinen nautittavaksi kylmänä aperitiivina aistien virkistämiseksi kuumina kesäiltoina.\u003c\/p\u003e","brand":"Señorio De Librares","offers":[{"title":"Default Title","offer_id":48012472549655,"sku":"23V102766","price":13.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosado-senorio-de-librares-2023_60077.jpg?v=1776259952"},{"product_id":"rosato-alie-ammiraglia-frescobaldi-2024","title":"Rosato 'Alie Ammiraglia' Frescobaldi 2024","description":"\u003cp\u003eDue to its \u003cstrong\u003edelicate and sensual nature\u003c\/strong\u003e, the rosé wine from Frescobaldi produced in the Maremma Tenuta Ammiraglia has been named Alìe, like the sea nymphs of Greek mythology. It is born from the harmonious fusion of Syrah and Vermentino grapes, cultivated in the territory of Magliano, on the Tyrrhenian coast, where the noble Frescobaldi family owns a beautiful estate. Here, the innovative winery built by architect Piero Sartogo perfectly integrates with the conformation of the land and the vast sun-kissed vineyards, caressed by sea breezes.\u003c\/p\u003e\n\u003cp\u003eThe Rosato Alìe from Tenuta Ammiraglia encapsulates the entire \u003cstrong\u003emarine and Mediterranean atmosphere\u003c\/strong\u003e of the coastal Maremma territory, combining them in terms of delicacy and expressive refinement. The Syrah grapes give a very pleasant rosé color to the eye without the need for maceration, but only thanks to a gentle direct pressing. Fermentation takes place in stainless steel tanks at controlled temperature, without malolactic fermentation. The addition of minimal quantities of Vermentino contributes to perfectly to that fresh-salty balance that characterizes this label. A brief aging in stainless steel tanks and then in bottle completes the production process, ensuring the enhancement of the more youthful, simple, clear, and floral qualities of this Frescobaldi rosé wine.\u003c\/p\u003e\n\u003cp\u003eAlìe Ammiraglia Frescobaldi is synonymous with delicacy, elegance, and clarity. It presents itself in a noble pale pink hue reminiscent of the color of certain old roses in a well-tended garden. From the glass, \u003cstrong\u003esubtle nuances of flowers and wild strawberries\u003c\/strong\u003e, citrus fruits, and fresh fruit rise into the air, blended with a mineral and saline background. On the palate, it shows balance, harmony, and drinkability, gracefully dispensing echoes of citrus and white flowers with mobile aplomb.\u003c\/p\u003e","brand":"Frescobaldi","offers":[{"title":"Default Title","offer_id":55802896253312,"sku":"24V92008","price":12.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-alie-ammiraglia-frescobaldi-2023_58493_3b246b53-798e-4fac-af14-6d03302ee317.jpg?v=1774461914"}],"url":"https:\/\/checkout.callmewine.fi\/collections\/discovering-rose-a-journey-of-taste.oembed","provider":"Callmewine UK","version":"1.0","type":"link"}